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Article: Keep Chocolate Cool when Shipping in Hot Climates

Keep Chocolate Cool when Shipping in Hot Climates

Keep Chocolate Cool when Shipping in Hot Climates

Keep Chocolate Cool when Shipping in Hot Climates

Shipping chocolate can be a challenge even for the most seasoned makers and chocolatiers. Which boxes will best protect your products? How can you ship chocolate in the heat? What are eco-friendly options for insulation?
 
These are the questions self-proclaimed shipping nerd Estelle Tracy will address in the first half of the webinar. In the second part, Estelle will share her experience working with all major US carriers, i.e. USPS, UPS, Fedex, and DHL. In addition, you’ll learn how to secure savings on shipping even when you’re starting out.


Topic: Keep Chocolate Cool when Shipping in Hot Climates
Presented by: Estelle Tracy
Date: Saturday, October 22
Time: 10 am – 12 Noon Atlanta time (GMT -4)
Location: Virtual

To register - https://forms.gle/5tU3KEQfv7tD5EYL9

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Meet Shadel Nyack Compton
Empowering Chocopreneurs©

Meet Shadel Nyack Compton

Shadel Nyack Compton is an innovator by nature, a lawyer by profession, a mother by heart, and a farmer by choice. Born in London, England and raised in Grenada. She holds a Juris Doctor and Master...

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Meet Estelle Tracy
Empowering Chocopreneurs©

Meet Estelle Tracy

Estelle Tracy is an award-winning food writer and chocolate sommelier based in the Philadelphia area. A French native, she discovered the bean-to-bar movement in 2015 and has been leading chocolate...

Read more