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Cross Atlantic Chocolate Collective
How can farmers and chocolate makers in origin countries help each other, what are the challenges in making chocolate in...
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Meet Chef Y.B. Mathur
Chef Y.B. Mathur retired from the services of ITC Limited as Senior Executive Chef. ITC Limited owns ITC Hotels, the...
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Standardizing Recipes Presented by Chef Y.B. Mathur
Join us Saturday February 12th for our next Empowering Chocopreneurs webinar Standardizing Recipes presented by Chef Y.B. Mathur. Chef Mathur...
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Meet Chocolate Maker Rayed Al Ajlan
In his own words: "I'm Rayed, the Saudi who decided to make his chocolate from bean to bar by his taste...
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Opening the Bean to Bar Door in Saudi Arabia
Join CocoaTown and Rayed AL Ajlan, Founder of Rayco, to explore the craft chocolate movement in Saudi Arabia. Rayed will share...
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