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Cracking and Winnowing

What, Why & How of Cracking & Winnowing

Cracking and Winnowing
Andal Balu

What, Why & How of Cracking & Winnowing

As part of CocoaTown's Empowering Chocopreneurs Webinar series, we want to bring you a webinar on Mar. 6, 2021 on "What, Why & How of Cracking & Winnowing".  In the process of bean to bar c...

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Mystery of Milk Chocolate Solved - Theory & Practical Tips by Max Makowski
Chocopreneur

Mystery of Milk Chocolate Solved - Theory & Practical Tips by Max Makowski

Join us Saturday February 20 from 10 am - 12 noon Atlanta time for this fun and informative discussion about milk chocolate. 

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Spaces for Innovation: Challenges & Opportunities of the Cocoa Value Chain in West Africa with Dr. Kristy Leissle
Cocoa

Spaces for innovation along the cocoa supply chain in West Africa by Dr. Kristy Leissle

Join CocoaTown and Dr. Kristy Saturday February 6 - 10 am to 12 Noon Atlanta time for a compelling talk on Challenges & Opportunities of the Cocoa Value Chain in West Africa.  

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Care & Maintenance of CocoaTown Melangers
Andal Balu

Care & Maintenance of CocoaTown Melangers

Are you looking to invest in your first melanger and want to know how easy it is to use and maintain? Do you have a CocoaTown melanger and want to know how to care and maintain your melanger to ext...

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CocoaTown Equipment Basics Series
Chocopreneur

CocoaTown Equipment Basics Series

Did you know that our customers are still using ECGC-12 melangers after 14 years? Do you want to use your melangers for decades for high ROI? Do you wish you had some basic guidelines and troublesh...

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Empowering Chocopreneurs Webinar Series Reaches participants in 45 Countries
Cocoatown

Empowering Chocopreneurs Webinar Series Reaches participants in 45 Countries

Several months ago we came up with the idea to start our Empowering Chocoprenuers webinar series as a way to help our customers, cocoa farmers and anyone else in the chocolate industry during this ...

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Post-harvest
Cocoa Bean

Post-harvest Processing & its Effects on Cocoa Bean Quality

Dr. Darin Sukha will share his wealth of knowledge about the relationship between post-harvest processing and quality attributes in cocoa beans. He will explain the cocoa quality and the main facto...

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Post harvesting and its effect
Cocoatown

Post-harvest Processing and its Effects on the Cocoa Bean Quality

As a part of CocoaTown's Empowering Chocopreneurs© webinar series we are bringing you Post-harvest Processing and its Effects on the Cocoa Bean Quality presented by Dr. Darin Sukha of the Cocoa Re...

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Cocoa is more than chocolate
Andal Balu

Cocoa Is More Than Chocolate

Did you know you can expand your business, increase revenue and be a sustainable company by using all the parts of the cocoa tree to create a myriad of products? From cosmetics to jewelry, from te...

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Empowering Chocoprenuers around the world
Empowering Chocopreneurs©

Empowering Chocopreneurs© Around the World

CocoaTown webinars are Empowering Chocoprenuers around the world. We are excited to share this interactive map of all the countries that have been represented by the 100s of attendees on our recent...

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