Description
CocoaT Cooling Tray Macro
Top tray doubles as collection tray for the roasted beans in the roaster. Available in 220V. Place the top tray in the CocoaT commercial Roaster after roasting is done. Release the latch in the roaster drum. All the beans are collected in the top collection tray. Then remove the tray from the roaster and place it on the cooling mechanism and switch on the power. All the beans are cooled in less than 5 minutes.
Features:
- Cools 10 Kgs (22 lbs) of roasted beans in less than 5 minutes – prevents overcooking by residual heat in cocoa butter in the cocoa beans or nut butters in the nuts
- Comes with 1HP blower
- US$850 + S&H
- 18”x19”x27” tall
- Blower – 18”x15”X16” tall